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• ORGANIC GRAIN-FREE CHICKPEA LINGUINI — USDA Certified Organic chickpea flour delivers 10g protein and 4g fiber per serving in a gluten-free and grain-free fresh pasta
• 10g PROTEIN, 4g FIBER PER SERVING — Organic chickpea flour makes this one of the most nutritious fresh pasta options available, voted best chickpea pasta by independent testers
• CERTIFIED GLUTEN-FREE + USDA ORGANIC + KOSHER — GFCO certified, Kosher Certified, made in a dedicated gluten-free facility with USDA Certified Organic chickpea flour
• FRESH PASTA SHIPS FROZEN — Refrigerate up to 5 days or freeze up to 1 year. Cook from frozen — place in boiling water, stir to loosen and cook 2-3 minutes, no thawing needed
• CASE OF 6 PACKS (9oz each) — Award-winning organic chickpea linguini for families who want grain-free, high-protein, organic fresh pasta that tastes like the real thing

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